1 pkg. fresh cranberries
1 orange, peeled and seeded, or 1/4 cup orange juice
1 cup dark raisins, plumped in hot water
1/4 to 1/2 cup nuts, if desired
1 cup sugar +
Wash and rinse cranberries well. Hand grind or use food processor to process cranberries and orange. Add sugar and allow cranberry-orange mixture to stand for about 15 minutes to blend and to make juice. Taste-test {the best part!} and add more sugar to your own taste. Add raisins and nuts, if desired.
Store tightly covered in the refrigerator for several days to ripen.
YIELD: 3-4 cups relish
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